Products

Other name: Coenzyme 1, Nicotinamide Adenine Dinucleotide (reduced form)
Production method: Synthetic Biology
Appearance: White crystalline powder
CAS number: 606-68-8
Molecular weight: 709.4 g/mol

Specifications：99%

Other name: NAD+, Nicotinamide Adenine Dinucleotide (oxidized form)
Production method: Synthetic Biology
Appearance: White crystalline powder
CAS number: 53-84-9
Molecular weight: 663.43 g/mol

Specifications：99%

Production Method: Fermentation 
Appearance: White to Yellowish Powder
CAS number: 1094-61-7
Molecular Formula: C11H15N2O8P
Molecular Weight: 334.22 

Specifications: NMN/ NMNH/ NADH/ NAD/ NADP/ NR-Cl/ NR-Malate

Other name: Beta-1,3/ 1,6-glucan 
Source: Saccharomyces cerevisiae
Production Method: Fermentation
Appearance: White to Off-white Powder
CAS number: 9012-72-0

Specifications: 70%，80%， 85%，90%

Botanical Source: Stevia Rebaudina Bertoni
Production Method: Extraction/ Synthetic biology
Appearance: White powder
Main Active Ingredient: Reb-A/ Stevioside/ Reb-D/ Reb-M

Specifications:

Total Steviol Glycosides(TSG/ SG): 90-98% 
Rebaudioside A (Reb-A/ RA): 40-98%
Rebaudioside D (Reb-D/ RD): 95% 
Rebaudioside M (Reb-M/ RM): 95% 
Enzyme Modified Steviol Glycosides: 80-95%

Production Method: Synthesis 
Appearance: White to off-white powder
CAS number: 334-50-9
Molecular weight: 254.63

Specifications: 99%

Production Method: Extraction
Source: Sophora japonica 
Appearance: Yellow or greenish yellow powder 
CAS number: 153-18-4
Molecular weight: 610.52

Specifications: 95% (UV)

Production Method: Extraction
Source: Rhodiola Rosea L., Rhodiola crenulata.
Appearance: Yellowish brown powder

Specifications:

Rosavins 3% 
Salidroside 3%-10%

Production Method: Extraction
Source: Polygonum cuspidatum
Appearance: White to off white powder
CAS number: 501-36-0
Molecular weight: 228.24

Specifications: 98%/ 50%

Production Method: Extraction
Source: Sophora japonica L. 
Appearance: Yellow Powder
CAS number: 117-39-5
Molecular weight: 302.24

Specifications: 95% (HPLC)

Production Method: Fermentation
Appearance: Reddish brown powder
CAS number: 122628-50-6
Molecular weight: 374.17

Specifications: 99%

Production Method: Extraction
Source: Punica granatum L. 
Appearance: Light brown yellow powder
CAS number: 84961-57-9
Molecular weight: 228.25

Specifications:

Polyphenols 20%，40% by UV
Punicalagin 40% by HPLC
Ellagic acid 20%，40% by HPLC

Production Method: Extraction    
Source: Piper nigrum L. 
Appearance: White Powder
CAS number: 94-62-2
Molecular weight: 285.34

Specifications: 95%

Production Method: Extract
Source: Olea Europaea L.
Appearance: Yellow brown fine powder
CAS number: 32619-42-4

Specifications:

Oleuropein 10%-50%
Water-soluble: Slightly soluble in water
Capacity: 200MT per year

Production Method: Extraction
Source: Silybum marianum (L.)Gaertn
Appearance: Light yellow to off-white powder
CAS number: 65666-07-1
Molecular weight: 482.44

Specifications: USP/ EP/ DAB
Water-soluble: slightly soluble in water