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China Garlic Extract Suppliers - Odorless Garlic Powder Factory with Allicin and Alliin Specifications

Garlic Extract.jpg
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Production Method: Extract
Source: Allium sativum (Garlic)
Appearance: Fine light yellow powder
CAS Number: 556-27-4

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Specifications:

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  • Allicin: 1%
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  • Alliin: 3%-5%
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  • Odorless Garlic Extract
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Capacity: 200MT per year

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We are a trusted supplier of high-quality garlic extract from China, specializing in the production of allicin and alliin. Our state-of-the-art factory ensures that our products meet the highest standards in quality and purity. Choose us as your reliable partner for garlic extract and experience the benefits of our superior products.

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    Product Detail

    Specifications
    Odorless Garlic Extract
    Allicin 1%, Alliin 3%-5%
    Water Solubility
    Soluble
    Suitable for liquid formulations
    Capacity
    200MT per year
    Stable and reliable bulk supply
    Frequently Asked Questions
    What are the active ingredients in your Garlic Extract?
    Our Odorless Garlic Extract is standardized to contain Allicin 1% and Alliin 3%-5%, ensuring high potency and consistent quality.
    Is this garlic extract completely odorless?
    Yes, it is processed to remove the strong, characteristic garlic odor while preserving the active compounds (Allicin and Alliin) for maximum efficacy.
    How is the water solubility of this product?
    This extract features good water solubility, making it highly suitable for dietary supplements, functional beverages, and various liquid applications.
    What is your annual production capacity?
    Our annual production capacity is 200 Metric Tons (MT), which allows us to meet both large-scale commercial demands and smaller custom orders consistently.
    What is the difference between Allicin and Alliin?
    Alliin is a stable precursor naturally found in garlic. When garlic is processed, Alliin converts to Allicin, which is the primary biologically active compound responsible for garlic's health benefits.